Tiramisu Frappe - 1883 Maison Routin

Tiramisu Frappe

This drink can also work well with 1883 Caramel and White Chocolate sauces.

associated_syrup 1883 Chocolate Hazelnut Sauce
associated_syrup 1883 Tiramisu Syrup

Ingredients

    3cl 1883 Chocolate Hazelnut sauce
    4cl 1883 Tiramisu syrup
    2 scoops vanilla latte frappe powder
    3cl espresso
    15cl milk
    2 soft biscuits
    Ice (1 cup)
    Whipped cream (to garnish)
    Chocolate powder (to garnish)

preparation

    Put the powdered cookies in a glass.
    Pour the milk, the ice, the 1883 syrup, the frappe powder into a blender and blend.
    Pour the mixture in a glass.
    Garnish with whipped cream, add a little bit of cocoa powder and 1883 Chocolate Hazelnut sauce.
    Serve.

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